Nutrition Facts for Lentils with pesto
Image of Lentils with pesto

Lentils with pesto

Item Rating: 90/100

One cup of Lentils with pesto is around 235 grams and contains approximately 412 calories, 21 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Lentils With Pesto are a vibrant and nutritious dish that combines the earthy goodness of lentils with the vibrant flavors of fresh basil pesto. Originating from Mediterranean cuisine, this delightful recipe showcases protein-rich lentils that offer a hearty base. Tossed with zesty olive oil, garlic, and pine nuts, the pesto adds a burst of flavor while providing healthy fats. Packed with fiber, essential vitamins, and minerals, Lentils With Pesto make for a balanced meal that's not only delicious but also supportive of your overall wellness. Enjoy this tasty and wholesome dish any time of year!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 17.6471g 0%
Total Sugars 2.3529g
Protein 21.1765g 0%
Vitamin D 0IU 0%
Calcium 70.5882mg 0%
Iron 4.7059mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%