Lentils with chorizo

Lentils with chorizo

Lunch

Item Rating: 80/100

1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.

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330.2
calories
18.9
protein
37.7
carbohydrates
14.2
fat

Nutrition Information

1 cup (235.8g)
Calories
330.2
% Daily Value*
Total Fat 14.2 g 18%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 28.3 mg 9%
Sodium 754.7 mg 32%
Total Carbohydrates 37.7 g 13%
Dietary Fiber 9.4 g 33%
Sugars 4.7 g
protein 18.9 g 37%
Vitamin D 0 mcg 0%
Calcium 47.2 mg 3%
Iron 2.8 mg 15%
Potassium 566.0 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

42.6%
21.3%
36.1%
Fat: 127 cal (36.1%)
Protein: 75 cal (21.3%)
Carbs: 150 cal (42.6%)

About Lentils with chorizo

Lentils with Chorizo is a hearty, flavorful dish rooted in Spanish cuisine, combining earthy lentils with the smoky, spicy kick of chorizo sausage. Typically prepared with lentils, diced chorizo, onions, garlic, tomatoes, and paprika, this dish offers a balance of protein, fiber, and rich seasonings. Lentils are celebrated for their high nutritional value, being a great plant-based source of protein, iron, and folate, while also supporting digestive health due to their fiber content. Chorizo, on the other hand, adds an indulgent depth of flavor but is higher in fats and sodium, requiring moderation for those concerned about heart health. The dish can be adjusted for nutritional preference, such as using leaner sausage or adding extra vegetables for added vitamins and minerals. Served as a comforting main course or side dish, Lentils with Chorizo bridges wholesome nutrition with indulgent taste.