Nutrition Facts for Lentil soup with veggies
Image of Lentil soup with veggies

Lentil soup with veggies

Item Rating: 86/100

One cup of Lentil soup with veggies is around 238 grams and contains approximately 175 calories, 12 grams of protein, 2.9 grams of fat, and 29 grams of carbohydrates.

Lentil Soup With Veggies is a wholesome and hearty dish bursting with flavor. Packed with protein-rich lentils, vibrant carrots, celery, and spinach, this soup draws inspiration from Mediterranean cuisine. Loaded with fiber, vitamins, and minerals, it's a nutritious choice that promotes heart health and aids digestion. Plus, it's low in calories and naturally vegan, making it perfect for anyone seeking a healthy meal. Enjoy a comforting bowl of Lentil Soup With Veggies and nourish your body the delicious way!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 174.7573
Total Fat 2.9126g 0%
Saturated Fat 0.4855g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 582.5244mg 0%
Total Carbohydrate 29.1262g 0%
Dietary Fiber 7.767g 0%
Total Sugars 3.8836g
Protein 11.6506g 0%
Vitamin D 0IU 0%
Calcium 38.8349mg 0%
Iron 2.9126mg 0%
Potassium 388.3495mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 24.6%
Carbs: 61.5%