Nutrition Facts for Lentil soup with spinach and veggies
Image of Lentil soup with spinach and veggies

Lentil soup with spinach and veggies

Item Rating: 80/100

One cup of Lentil soup with spinach and veggies is around 240 grams and contains approximately 173 calories, 9.6 grams of protein, 2.9 grams of fat, and 29 grams of carbohydrates.

Lentil Soup With Spinach And Veggies is a hearty and nutritious dish that's perfect for any time of year. Packed with protein-rich lentils, vibrant spinach, and a medley of fresh vegetables like carrots and celery, this soup bursts with flavor. Originating from diverse cuisines around the world, lentil soup is a staple in Mediterranean and Middle Eastern diets. It's low in calories yet high in fiber, making it great for digestion and heart health. Enjoy this warm, comforting bowl, knowing you’re nourishing your body with wholesome ingredients!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 173.0769
Total Fat 2.8846g 0%
Saturated Fat 0.4808g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 576.9231mg 0%
Total Carbohydrate 28.8462g 0%
Dietary Fiber 7.6923g 0%
Total Sugars 3.8462g
Protein 9.6154g 0%
Vitamin D 0IU 0%
Calcium 57.6923mg 0%
Iron 2.8846mg 0%
Potassium 384.6154mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.4%
Protein: 21.4%
Carbs: 64.2%