Nutrition Facts for Lentil rice cakes
Image of Lentil rice cakes

Lentil rice cakes

Item Rating: 81/100

One cup of Lentil rice cakes is around 236 grams and contains approximately 827 calories, 24 grams of protein, 4.7 grams of fat, and 165 grams of carbohydrates.

Lentil Rice Cakes are a delicious and nutritious snack made from wholesome lentils, rice, and a blend of spices. Originating from various cuisines that celebrate legumes, these cakes offer a delightful crunch and a savory flavor that pairs perfectly with dips or toppings. Packed with plant-based protein and dietary fiber, Lentil Rice Cakes support digestive health and keep you feeling full longer. They're also gluten-free and low in calories, making them a guilt-free treat for any time of the day. Enjoy the goodness of Lentil Rice Cakes for a tasty and healthy bite!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 826.7717
Total Fat 4.7244g 0%
Saturated Fat 1.1811g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 472.4409mg 0%
Total Carbohydrate 165.3543g 0%
Dietary Fiber 11.811g 0%
Total Sugars 2.3622g
Protein 23.622g 0%
Vitamin D 0IU 0%
Calcium 47.2441mg 0%
Iron 3.5433mg 0%
Potassium 354.3307mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.3%
Protein: 11.8%
Carbs: 82.8%