Nutrition Facts for Lentil noodle
Image of Lentil noodle

Lentil noodle

Item Rating: 92/100

One cup of Lentil noodle is around 224 grams and contains approximately 788 calories, 58 grams of protein, 3.4 grams of fat, and 135 grams of carbohydrates.

Lentil Noodle is a delicious and nutritious alternative to traditional pasta. Made from wholesome lentil flour, these noodles are packed with protein, fiber, and essential nutrients, making them a perfect choice for health-conscious eaters. Originating from the rich culinary traditions of Mediterranean and Middle Eastern cuisine, Lentil Noodle offers a unique flavor and texture that pairs beautifully with your favorite sauces and vegetables. Enjoy a satisfying meal that not only delights your taste buds but also supports a balanced diet. Dive into the goodness of Lentil Noodle today!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 788.48
Total Fat 3.36g 0%
Saturated Fat 0.672g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 13.44mg 0%
Total Carbohydrate 134.848g 0%
Dietary Fiber 23.968g 0%
Total Sugars 4.704g
Protein 57.792g 0%
Vitamin D 0IU 0%
Calcium 78.4mg 0%
Iron 14.56mg 0%
Potassium 1516.48mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.8%
Protein: 28.9%
Carbs: 67.4%