Nutrition Facts for Lentil kofte
Image of Lentil kofte

Lentil kofte

Item Rating: 88/100

One cup of Lentil kofte is around 250 grams and contains approximately 450 calories, 20 grams of protein, 10 grams of fat, and 75 grams of carbohydrates.

Lentil Kofte is a delightful dish hailing from the rich culinary traditions of the Middle East. These flavorful patties are made from red lentils, bulgur wheat, onions, and a blend of aromatic spices like cumin and paprika. Packed with plant-based protein and fiber, Lentil Kofte is a nutritious choice, promoting heart health and aiding digestion. They’re usually served with fresh vegetables and tangy dips, making them not only healthy but also a vibrant addition to any meal. Whether grilled or baked, Lentil Kofte is a delicious way to savor wholesome ingredients!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 450
Total Fat 10g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 75g 0%
Dietary Fiber 20g 0%
Total Sugars 5g
Protein 20g 0%
Vitamin D 0IU 0%
Calcium 100mg 0%
Iron 7.5mg 0%
Potassium 1000mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.1%
Protein: 17.0%
Carbs: 63.8%