Nutrition Facts for Lentil and butter sauce
Image of Lentil and butter sauce

Lentil and butter sauce

Item Rating: 79/100

One cup of Lentil and butter sauce is around 235 grams and contains approximately 353 calories, 18 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Lentil And Butter Sauce is a rich and creamy dish bursting with flavor. Made with protein-packed lentils, fragrant spices, and a luscious butter sauce, it draws inspiration from various global cuisines, especially Indian and Middle Eastern. This dish is not only satisfying but also a great source of plant-based protein, fiber, and essential nutrients. While the buttery sauce adds a delicious richness, it’s important to enjoy it in moderation for a balanced diet. Perfect as a side or a main, Lentil And Butter Sauce elevates any meal with its wholesome goodness and indulgent taste.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 11.7647g 0%
Total Sugars 5.8824g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 19.4%
Carbs: 51.6%