Nutrition Facts for Lemoncello cake
Image of Lemoncello cake

Lemoncello cake

Item Rating: 37/100

One cup of Lemoncello cake is around 238 grams and contains approximately 833 calories, 9.5 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.

Lemoncello Cake is a delightful Italian-inspired dessert that bursts with zesty flavor. Made with fresh lemons, velvety mascarpone cheese, and a splash of limoncello liqueur, this cake combines a light and airy sponge with a rich, creamy frosting. Originating from the Amalfi Coast, it embodies the sunny charm of Italy. While it's indulgent with its sweet layers and smooth icing, the cake also features the natural brightness of citrus, providing a refreshing twist. Perfect for special occasions or a simple treat, Lemoncello Cake is a delicious way to savor a taste of Italy.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 42.8571g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 595.2381mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 2.381g 0%
Total Sugars 71.4286g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.3%
Protein: 4.5%
Carbs: 50.3%