One cup of Lemon zest sponge cake is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 119 grams of carbohydrates.
Lemon Zest Sponge Cake is a light and airy dessert that bursts with vibrant citrus flavor. Made with fresh lemons, fluffy eggs, and a hint of sugar, this cake is a delightful staple in Mediterranean cuisine. It features a soft sponge texture, perfect for pairing with a dollop of whipped cream or a sprinkle of powdered sugar. While it has a touch of sweetness, the zesty lemon provides a refreshing twist, making it a delightful treat in moderation. Enjoy a slice of Lemon Zest Sponge Cake for a taste of sunshine in every bite!
Log this food in SnapCalorie
Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
