1 serving (125 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
665.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 38.0 g | 48% | |
Saturated Fat | 22.8 g | 114% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.1 mg | 31% | |
Sodium | 380.2 mg | 16% | |
Total Carbohydrates | 76.0 g | 27% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 57.0 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 19.0 mcg | 95% | |
Calcium | 152.1 mg | 11% | |
Iron | 1.0 mg | 5% | |
Potassium | 190.1 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lemon Square Cheesecake is a decadent dessert blending creamy cheesecake with a bright, tangy lemon flavor. Originating from Western cuisine, it pairs a smooth lemon-infused cream cheese filling with a buttery graham cracker crust, often topped with a dusting of powdered sugar or a layer of lemon curd. While rich in flavor, it is also rich in calories, fats, and sugars, primarily due to cream cheese, butter, and sweeteners. However, the dessert contains protein from the cheese and a small dose of vitamin C from the lemon. Portion control is key for those mindful of their intake, and lighter variations can be made using reduced-fat ingredients. Lemon Square Cheesecake is a beloved treat, offering a harmonious balance of zestiness and sweetness, ideal for indulging on special occasions.