1 serving (5 grams) contains 1 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.3 grams of carbohydrates.
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Nutrition Information
Calories |
47.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4.8 mg | 0% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lemon slice
A lemon slice is a zesty dessert typically found in Australian and New Zealand cuisine, often served as a sweet treat or alongside tea. Made with ingredients such as crushed biscuits, condensed milk, butter, and fresh lemon juice, this no-bake delicacy offers a bright citrus flavor complemented by a rich, crumbly texture. Lemon slices are known for their balance of sweet and tangy notes, with the lemon juice providing a dose of vitamin C and antioxidants. However, they tend to be high in sugar and fat, which can make them a less healthy option if consumed in excess. Popular variations may include added coconut or icing for extra sweetness. While not a nutritional powerhouse, lemon slices can be enjoyed in moderation as a refreshing indulgence with a touch of homemade charm.
