One cup of Lemon slice cake is around 235.3 grams and contains approximately 823.5 calories, 9.4 grams of protein, 35.3 grams of fat, and 117.6 grams of carbohydrates.
Lemon Slice Cake is a delightful dessert that brightens any occasion. Bursting with fresh lemon juice and zest, this cake features a tender crumb balanced perfectly with a sweet and tangy glaze. Originating from classic American baking, it's a favorite for tea parties and family gatherings alike. Made with simple ingredients like flour, sugar, and eggs, it’s a lighter option compared to traditional cakes, especially when you use whole grain flour or reduce the sugar. Indulge guilt-free in a slice of sunshine with Lemon Slice Cake!
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Nutrition Information
Calories |
823.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 18.8 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 70.6 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
