1 serving (113 grams) contains 400 calories, 5.0 grams of protein, 18.0 grams of fat, and 52.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 625.0 mg | 27% | |
| Total Carbohydrates | 108.3 g | 39% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 62.5 g | ||
| protein | 10.4 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 166.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lemon poppyseed muffin
The Lemon Poppyseed Muffin is a zesty and tender baked treat, blending the bright tang of lemon zest and juice with the nutty crunch of poppy seeds. A staple in Western baking, this muffin is often enjoyed as a breakfast option or midday snack. Made with flour, sugar, eggs, butter, and milk, its moist texture and vibrant flavor make it a favorite for citrus lovers. While it delivers a dose of vitamin C from the lemon and a small amount of fiber from the poppy seeds, it is also relatively high in sugars and fats, making it a more indulgent choice. Perfectly portioned and bursting with flavor, it balances sweet and tart, offering a satisfying treat for when you crave a cheerful burst of citrus in every bite.
