Nutrition Facts for Lemon pie
Image of Lemon pie

Lemon pie

Item Rating: 46/100

One cup of Lemon pie is around 250 grams and contains approximately 700 calories, 6.5 grams of protein, 41 grams of fat, and 78 grams of carbohydrates.

Lemon Pie is a delightful dessert that combines a zesty lemon filling with a buttery, flaky crust. Originating from classic American cuisine, this pie is a perfect blend of sweet and tart. Made with fresh lemon juice, sugar, eggs, and often a touch of cream, it's a refreshing treat on any occasion. While it offers a burst of citrus flavor, keep in mind that it also contains sugar and calories, making it a delicious indulgence rather than a health food. Enjoy a slice of Lemon Pie for a bright finish to any meal!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 700
Total Fat 40.75g 0%
Saturated Fat 20.05g 0%
Polyunsaturated Fat 2.85g
Cholesterol 72.5mg 0%
Sodium 425mg 0%
Total Carbohydrate 78g 0%
Dietary Fiber 1.75g 0%
Total Sugars 46g
Protein 6.525g 0%
Vitamin D 40IU 0%
Calcium 102.5mg 0%
Iron 1.575mg 0%
Potassium 195mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.0%
Protein: 3.7%
Carbs: 44.3%