Lemon parmesan spaghetti
One cup of Lemon parmesan spaghetti is around 235 grams and contains approximately 471 calories, 14 grams of protein, 18 grams of fat, and 71 grams of carbohydrates.
Lemon Parmesan Spaghetti is a delightful Italian-inspired dish that combines al dente spaghetti with a zesty blend of fresh lemon juice, zesty lemon zest, and rich Parmesan cheese. Tossed with extra virgin olive oil, garlic, and a sprinkle of black pepper, this pasta is both refreshing and comforting. Packed with vitamin C from the lemons and healthy fats from the olive oil, it’s a light yet satisfying meal. Perfect for a quick weeknight dinner or a vibrant lunch, Lemon Parmesan Spaghetti brings the bright flavors of Italy right to your table, all while keeping it simple and nutritious!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 8.2353g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 3.5294g | |
| Protein 14.1176g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.4706mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 235.2941mg | 0% |
Source of Calories