One cup of Lemon myrtle meringue tart is around 238.1 grams and contains approximately 714.3 calories, 7.1 grams of protein, 28.6 grams of fat, and 107.1 grams of carbohydrates.
Lemon Myrtle Meringue Tart is a delightful fusion of flavors, combining the unique citrusy notes of lemon myrtle, a native Australian herb, with a light and airy meringue topping. This tart features a buttery, crumbly crust filled with a smooth lemon myrtle custard, offering a refreshing taste that perfectly balances sweet and tangy. Originating from classic Australian cuisine, this dessert is not only a treat for the senses, but it also boasts some health benefits—rich in antioxidants and essential oils, lemon myrtle may support overall wellness. Indulge in this guilt-free dessert, where every bite is a burst of sunshine!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 71.4 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
