1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 47.3 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lemon mousse pie
Lemon Mousse Pie is a delightful dessert that combines the zesty flavors of lemons with the creamy texture of mousse, all nestled in a crumbly pie crust. Typically associated with European and American cuisines, this treat is made from fresh lemon juice, sugar, whipped cream, eggs, and a buttery shortbread or graham cracker crust. While its bright citrus flavor offers a dose of vitamin C, the pie is rich in sugar and fat due to the sweeteners and cream, making it a satisfying but indulgent choice. The airy mousse provides a light and refreshing texture, making it a popular choice for warm weather or as an elegant end to a special meal. For a lighter option, recipes can be modified with reduced sugar or lower-fat dairy alternatives.
