Nutrition Facts for Lemon mousse cake
Image of Lemon mousse cake

Lemon mousse cake

Item Rating: 44/100

One cup of Lemon mousse cake is around 238 grams and contains approximately 714 calories, 12 grams of protein, 36 grams of fat, and 95 grams of carbohydrates.

Lemon Mousse Cake is a delightful fusion of light and creamy textures, combining a tangy lemon mousse layer with a delicate sponge cake base. Originating from French patisserie, this dessert showcases fresh lemon juice and zest, offering a vibrant flavor profile that dances on the palate. Topped with a light, fluffy whipped cream and garnished with lemon slices, it’s both refreshing and indulgent. While it’s a treat, the use of natural ingredients lends a touch of brightness without overwhelming sweetness, making it a lighter dessert option that can be enjoyed guilt-free on any occasion.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 35.7143g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 2.381g 0%
Total Sugars 71.4286g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%