One cup of Lemon jello is around 236.6 grams and contains approximately 860.2 calories, 21.5 grams of protein, 0 grams of fat, and 204.3 grams of carbohydrates.
Lemon Jello is a delightful dessert that brings a burst of citrusy brightness to your palate. Made primarily from gelatin, water, sugar, and zesty lemon juice, this refreshing treat hails from American cuisine with its roots in classic gelatin desserts. While it’s low in calories, its sweetness and texture make it a favorite at summer gatherings and potlucks. Packed with vitamin C from lemons, it offers a tangy taste, but be mindful of its sugar content. Enjoy Lemon Jello as a guilt-free indulgence, or use it as a versatile ingredient in fruit salads and cakes!
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Nutrition Information
Calories |
860.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1290.3 mg | 56% | |
| Total Carbohydrates | 204.3 g | 74% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 204.3 g | ||
| protein | 21.5 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
