Nutrition Facts for Lemon jello
Image of Lemon jello

Lemon jello

Item Rating: 63/100

One cup of Lemon jello is around 236 grams and contains approximately 194 calories, 2.8 grams of protein, 0 grams of fat, and 47 grams of carbohydrates.

Lemon Jello is a delightful dessert that brings a burst of citrusy brightness to your palate. Made primarily from gelatin, water, sugar, and zesty lemon juice, this refreshing treat hails from American cuisine with its roots in classic gelatin desserts. While it’s low in calories, its sweetness and texture make it a favorite at summer gatherings and potlucks. Packed with vitamin C from lemons, it offers a tangy taste, but be mindful of its sugar content. Enjoy Lemon Jello as a guilt-free indulgence, or use it as a versatile ingredient in fruit salads and cakes!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 194.4443
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 152.7778mg 0%
Total Carbohydrate 47.2222g 0%
Dietary Fiber 0g 0%
Total Sugars 44.4444g
Protein 2.7778g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 5.6%
Carbs: 94.4%