1 serving (80 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
735.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 14.7 g | 73% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 88.2 mg | 29% | |
Sodium | 588.2 mg | 25% | |
Total Carbohydrates | 102.9 g | 37% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 58.8 g | ||
protein | 8.8 g | 17% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 2.9 mg | 16% | |
Potassium | 147.1 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bright, zesty, and delightfully moist, Lemon Homemade Loaf is a classic baked treat with roots in Western baking traditions. Made with simple ingredients like flour, sugar, eggs, butter, fresh lemon juice, and zest, this loaf delivers a refreshing citrus flavor in every bite. Its soft, airy texture pairs perfectly with a light glaze or a dusting of powdered sugar for added sweetness. While it offers a quick source of energy, thanks to its carbohydrate-rich base, it's best enjoyed in moderation due to its sugar and butter content. However, the inclusion of fresh lemons adds a dose of vitamin C and antioxidants. Ideal as a snack, a breakfast treat, or a dessert, this homemade loaf captures the essence of wholesome simplicity with a touch of sunny citrus flair.