1 serving (150 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 7.9 mg | 0% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 44.2 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 15.8 mg | 1% | |
Iron | 0.2 mg | 1% | |
Potassium | 78.9 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lemon Granita is a refreshing, semi-frozen dessert originating from Sicily, Italy. Made with simple ingredients like fresh lemon juice, water, and sugar, this tangy treat is both light and invigorating. Its smooth, crystalline texture is achieved through a traditional freezing and stirring technique, setting it apart from cream-based frozen desserts. Naturally dairy-free and fat-free, Lemon Granita is a low-calorie option perfect for cooling off on a hot day. The use of freshly squeezed lemons provides a natural dose of vitamin C, supporting immune health and hydration. However, it's worth noting that its sugar content can contribute to added calories, so moderation is key. Lemon Granita offers a zesty burst of flavor that balances simplicity and indulgence, making it a timeless favorite in Italian cuisine.