1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 59.5 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 0.5 mg | 2% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lemon Gelato is a refreshing Italian dessert known for its creamy texture and zesty flavor. Originating from traditional Italian cuisine, this gelato is crafted with fresh lemons, creamy milk, sugar, and sometimes egg yolks for added richness. Its signature tang comes from real lemon juice and zest, offering a bright, citrusy taste that balances sweetness and acidity. While lemon gelato delivers vibrant flavor, it is a treat best enjoyed in moderation. Containing added sugars and fats from dairy, it provides energy but may not align with low-calorie diets. However, lemons contribute vitamin C and antioxidants, supporting immune health. Perfectly chilled and smooth, lemon gelato is lighter than ice cream and is a delightful indulgence that evokes the sunny charm of Italy with every bite.