One cup of Lemon garlic butter sauce is around 236.2 grams and contains approximately 590.6 calories, 2.4 grams of protein, 63.8 grams of fat, and 4.7 grams of carbohydrates.
Lemon Garlic Butter Sauce is a zesty and rich blend of fresh lemon juice, creamy butter, and aromatic garlic. Originating from Mediterranean cuisine, this sauce elevates any dish with its bright, vibrant flavors. It’s perfect for drizzling over seafood, sautéed vegetables, or even pasta. While butter adds a luscious texture, the lemon provides a refreshing acidity, making this sauce a delightful balance. While it’s indulgent, using it in moderation allows you to enjoy all its deliciousness without guilt. Add a sprinkle of herbs, and you've got a versatile companion for countless meals!
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Nutrition Information
Calories |
590.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.8 g | 81% | |
| Saturated Fat | 40.2 g | 201% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 165.4 mg | 55% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 47.2 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
