Nutrition Facts for Lemon garlic butter sauce
Image of Lemon garlic butter sauce

Lemon garlic butter sauce

Item Rating: 43/100

One cup of Lemon garlic butter sauce is around 236 grams and contains approximately 591 calories, 2.4 grams of protein, 64 grams of fat, and 4.7 grams of carbohydrates.

Lemon Garlic Butter Sauce is a zesty and rich blend of fresh lemon juice, creamy butter, and aromatic garlic. Originating from Mediterranean cuisine, this sauce elevates any dish with its bright, vibrant flavors. It’s perfect for drizzling over seafood, sautéed vegetables, or even pasta. While butter adds a luscious texture, the lemon provides a refreshing acidity, making this sauce a delightful balance. While it’s indulgent, using it in moderation allows you to enjoy all its deliciousness without guilt. Add a sprinkle of herbs, and you've got a versatile companion for countless meals!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 590.5512
Total Fat 63.7795g 0%
Saturated Fat 40.1575g 0%
Polyunsaturated Fat g
Cholesterol 165.3543mg 0%
Sodium 944.8819mg 0%
Total Carbohydrate 4.7244g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.3622g 0%
Vitamin D 0IU 0%
Calcium 47.2441mg 0%
Iron 0.4724mg 0%
Potassium 47.2441mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 95.3%
Protein: 1.6%
Carbs: 3.1%