1 serving (100 grams) contains 90 calories, 0.5 grams of protein, 0.2 grams of fat, and 22.0 grams of carbohydrates.
Calories |
214.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.5 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.9 mg | 0% | |
Total Carbohydrates | 52.4 g | 19% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 42.9 g | ||
protein | 1.2 g | 2% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.8 mg | 1% | |
Iron | 0.2 mg | 1% | |
Potassium | 119.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lemon Fruit Ice is a refreshing frozen treat made from water, fresh lemon juice, and natural sweeteners, often with a touch of zest for extra flavor. Rooted in Italian cuisine, it's closely related to sorbet and granita, offering a cool burst of citrus brightness. This dessert is typically low in fat and cholesterol-free, making it a light option for those seeking a guilt-free indulgence. Packed with Vitamin C from the lemon juice, it provides immune system support and aids in hydration. However, some versions may contain added sugars, which can contribute to higher calorie counts. For a healthier twist, choose recipes with minimal sweeteners or use alternatives like honey or stevia. Perfectly suited for sunny afternoons or as a palate cleanser, Lemon Fruit Ice combines simplicity and tangy flavor in every spoonful.