1 serving (80 grams) contains 280 calories, 3.2 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
823.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 18.8 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 82.4 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 70.6 mg | 5% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lemon drizzle
Lemon drizzle is a classic British cake known for its moist texture and zesty flavor. Typically made with ingredients like flour, sugar, butter, eggs, lemon juice, and zest, it is topped with a tangy lemon syrup or glaze that soaks into the sponge, giving it its signature "drizzle." While beloved as a sweet treat, its high sugar and butter content make it an indulgence best enjoyed occasionally. On the brighter side, lemons provide a dose of vitamin C and antioxidants, and the cake's smaller portion sizes can make it a manageable dessert for those watching their intake. Often served with tea, lemon drizzle is a delightful combination of sweet and tart, offering a comforting, home-baked experience rooted in British culinary tradition.
