1 serving (100 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 83.3 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 119.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lemon Brownie is a zesty twist on the classic dessert, blending the bright citrus flavor of lemons with the rich, dense texture of brownies. Originating as a modern take on traditional baked goods, this treat incorporates simple ingredients like flour, sugar, eggs, butter, and freshly-squeezed lemon juice or zest for a tangy kick. Often topped with a lemon glaze, it provides a balance between sweetness and acidity that appeals to a wide range of palates. While indulgent due to its sugar and butter content, lemons add vitamin C and antioxidants, offering a small nutritional boost. This dessert is perfect for those seeking a flavorful departure from chocolate brownies, though moderation is key to enjoying its vibrant flavor without overindulging.