Lemon blueberry ricotta pancakes
One cup of Lemon blueberry ricotta pancakes is around 240 grams and contains approximately 560 calories, 16 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.
Lemon Blueberry Ricotta Pancakes are a delightful twist on a classic breakfast favorite. Light and fluffy, these pancakes are made with creamy ricotta cheese, fresh blueberries, and a zesty burst of lemon. Originating from Italian cuisine, they offer a unique texture and flavor that elevate your morning routine. Packed with protein from the ricotta and bursting with antioxidant-rich blueberries, they provide a healthier option without sacrificing taste. Serve them drizzled with pure maple syrup or a dollop of yogurt for an irresistible treat! Enjoy a taste of sunshine with every bite!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 559.9999 |
| Total Fat 24g | 0% |
| Saturated Fat 11.2001g | 0% |
| Cholesterol 79.9999mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 72g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 24g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 240mg | 0% |
| Iron 3.1999mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories