1 serving (100 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lemon bar
Lemon bars are a popular dessert featuring a tangy citrus filling on a buttery shortbread crust. Originating from American cuisine, they are a favorite treat in bakeries and home kitchens alike. The filling combines fresh lemon juice, eggs, sugar, and flour, creating a bright, sweet, and zesty layer balanced by the rich, crumbly base. While lemons are a great source of vitamin C, the dessert's high sugar content and use of butter make lemon bars a treat best enjoyed in moderation. They are often garnished with powdered sugar for extra sweetness and visual appeal. Lemon bars are a delightful way to incorporate citrus into desserts but should be balanced with healthier options in one’s diet.
