1 serving (30 grams) contains 150 calories, 8.0 grams of protein, 8.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.0 g | 82% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 96 g | 34% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 96 g | ||
| protein | 64.0 g | 128% | |
| Vitamin D | 320.0 mcg | 1600% | |
| Calcium | 2400 mg | 184% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 3200.0 mg | 68% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Leite em po tirol
Leite em Pó Tirol is a powdered milk product originating from Brazil, widely recognized for its rich, creamy flavor and versatile use in various recipes. Made from high-quality cow's milk, it undergoes a dehydration process to preserve essential nutrients like calcium, protein, and vitamin D, making it a convenient source of nourishment. Popular in Brazilian cuisine, it’s frequently used in desserts, beverages, and as a milk substitute in cooking. Nutritionally, it’s a good choice for bone health and energy due to its calcium and protein content. However, it’s best consumed in moderation, as some variants may contain added sugars and fats, which could affect dietary balance. Leite em Pó Tirol is a practical pantry staple for enhancing meals and incorporating essential nutrients into your diet.
