Nutrition Facts for Left over vegetable pizza
Image of Left over vegetable pizza

Left over vegetable pizza

Item Rating: 68/100

One cup of Left over vegetable pizza is around 240 grams and contains approximately 456 calories, 19 grams of protein, 16 grams of fat, and 58 grams of carbohydrates.

Left Over Vegetable Pizza is a delicious and creative way to transform your kitchen scraps into a flavorful meal. This delightful dish features a crispy crust topped with a vibrant mix of seasonal vegetables like bell peppers, onions, mushrooms, and spinach, all smothered in melted cheese and zesty tomato sauce. Originating from Italian cuisine, this pizza not only satisfies your cravings but also reduces food waste, making it a sustainable choice. Packed with vitamins and nutrients from the fresh veggies, it's a healthier alternative to traditional pizzas. Enjoy a slice of innovation that’s as good for the planet as it is for your taste buds!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 456
Total Fat 16.0001g 0%
Saturated Fat 7.2g 0%
Polyunsaturated Fat g
Cholesterol 31.9999mg 0%
Sodium 1024.0001mg 0%
Total Carbohydrate 57.6g 0%
Dietary Fiber 4.8g 0%
Total Sugars 7.9999g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 319.9999mg 0%
Iron 4.0001mg 0%
Potassium 319.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%
Protein: 17.0%
Carbs: 51.1%