1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ledo pizza
Ledo Pizza is a signature offering from Ledo Pizza, a Maryland-based pizzeria known for its rectangular pies and flaky, buttery crust. This unique style of pizza originated in 1955, emphasizing fresh, high-quality ingredients. The pizza features layers of rich tomato sauce, creamy provolone cheese, and customizable toppings like pepperoni, sausage, and fresh vegetables. Unlike traditional round pizzas, Ledo Pizza's square slices provide a crisp texture and distinctive flavor. While it offers fresh vegetable toppings for added nutrition, the pizza's buttery crust and high-fat cheeses contribute to its caloric content. Opting for lighter topping choices such as vegetables or limiting portion sizes can make it a more balanced option. Ledo Pizza merges classic Italian-American traditions with unique local flair, offering a satisfying indulgence for pizza lovers.
