Lechon paksiw

Item Rating: 58/100

One cup of Lechon paksiw is around 235 grams and contains approximately 588 calories, 29 grams of protein, 41 grams of fat, and 24 grams of carbohydrates.

Lechon Paksiw is a traditional Filipino dish made from leftover roasted pig, known as lechon, cooked in a rich, savory sauce of vinegar, soy sauce, and spices. This delightful dish embodies the fusion of flavors, showcasing a perfect balance of tangy and sweet. Originating from the Philippines, it transforms leftovers into a comforting meal, often enjoyed with steamed rice. While it boasts flavor and authenticity, the dish can be high in fat due to its meat base. Nevertheless, it remains a beloved comfort food that brings families together, celebrating Filipino culinary heritage.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	588.2353

Total Fat 41.1765g	0%
Saturated Fat 14.1176g	0%
Polyunsaturated Fat g
Cholesterol 117.6471mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 23.5294g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 11.7647g
Protein 29.4118g	0%

Vitamin D 0IU	0%
Calcium 58.8235mg	0%
Iron 2.3529mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%

Protein: 20.2%

Carbs: 16.2%