Leche flan
One cup of Leche flan is around 238 grams and contains approximately 476 calories, 9.5 grams of protein, 16 grams of fat, and 71 grams of carbohydrates.
Leche Flan is a creamy, decadent dessert originating from the Philippines, known for its smooth texture and rich flavor. Made from a blend of egg yolks, condensed milk, and evaporated milk, it’s gently steamed to perfection. Often topped with a glossy caramel sauce, this delightful treat is a favorite at celebrations and family gatherings. While indulgent in its sweetness and texture, it’s high in sugar and calories, making it a special treat rather than an everyday indulgence. Savoring Leche Flan is a delicious way to experience a slice of Filipino culture!
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