One cup of Leberwurst is around 238.1 grams and contains approximately 123.8 calories, 5.5 grams of protein, 10.9 grams of fat, and 1.2 grams of carbohydrates.
Leberwurst is a rich and savory German liver sausage, crafted from a blend of finely minced liver, pork, and a variety of spices. Originating from traditional German cuisine, this delectable spread is typically enjoyed on crusty bread or with pickles. Packed with protein and iron, Leberwurst offers nutritional benefits, but it can also be high in fat and sodium, so moderation is key. With its smooth texture and bold flavor, Leberwurst brings a delicious taste of Germany to your table.
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Nutrition Information
Calories |
123.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.9 g | 13% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 38.1 mg | 12% | |
| Sodium | 22.9 mg | 0% | |
| Total Carbohydrates | 1.2 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 5.5 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 7.1 mg | 0% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 5.5 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
