1 serving (150 grams) contains 200 calories, 25.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.6 g | 16% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.6 mg | 31% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 15.8 g | 5% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 7.9 g | ||
protein | 39.4 g | 78% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 630.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lean Turkey with Tomato Sauce is a flavorful and nutritious dish inspired by Mediterranean cuisine. It features skinless ground turkey, a lean source of protein, cooked with a rich tomato-based sauce made from fresh or canned tomatoes, garlic, onions, and olive oil, with herbs like basil and oregano for added depth. This heart-friendly dish is low in saturated fat, making it a great choice for those aiming to maintain a balanced diet. Packed with lycopene from the tomatoes, it provides antioxidant benefits that support overall health. Served over whole-grain pasta or paired with steamed vegetables, it turns into a wholesome, satisfying meal. While turkey is low-calorie and nutrient-dense, the sodium content can rise depending on the preparation method, so opting for low-sodium ingredients is advised. Lean Turkey with Tomato Sauce not only delivers vibrant flavor but aligns well with clean eating principles and fitness-focused lifestyles.