Lean pork cut
One cup of Lean pork cut is around 238 grams and contains approximately 340 calories, 50 grams of protein, 13 grams of fat, and 0 grams of carbohydrates.
Lean Pork Cut is a flavorful option that's low in fat and high in protein, making it a perfect choice for health-conscious eaters. Typically sourced from the loin or tenderloin, these cuts are native to various cuisines worldwide, from savory Asian stir-fries to classic American barbecue. Packed with essential vitamins and minerals, like B vitamins and zinc, lean pork supports muscle growth and immune health. Plus, with its minimal fat content, it helps you maintain a balanced diet without sacrificing taste. Add Lean Pork Cut to your meal plan and enjoy a delicious, guilt-free protein boost!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 340.4762 |
| Total Fat 12.8571g | 0% |
| Saturated Fat 4.2857g | 0% |
| Cholesterol 147.619mg | 0% |
| Sodium 140.4762mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 50.4762g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 45.2381mg | 0% |
| Iron 1.9048mg | 0% |
| Potassium 1007.1429mg | 0% |
Source of Calories