1 serving (250 grams) contains 200 calories, 20.0 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6.6 g | 8% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 37.9 mg | 12% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 5.7 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 567.8 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lean Mince Bolognese Sauce is a hearty Italian-inspired dish made with minced lean beef or turkey, tomatoes, onions, garlic, carrots, celery, and aromatic herbs such as basil and oregano. Originating from Bologna, Italy, this classic sauce pairs beautifully with pasta and offers a nutritious twist by incorporating extra vegetables and using lean protein sources. Reduced-fat options help lower saturated fat content, making it suitable for health-conscious diets. The tomatoes provide a rich source of lycopene, an antioxidant beneficial for heart health, while the added vegetables contribute fiber and essential vitamins. However, depending on preparation, added oils or excessive salt can increase calorie and sodium levels. Opting for low-sodium alternatives and controlling portion size ensures this flavorful sauce remains a balanced and satisfying choice in a nutritious meal plan.