Nutrition Facts for Lean ground turkey meat
Image of Lean ground turkey meat

Lean ground turkey meat

Item Rating: 74/100

One cup of Lean ground turkey meat is around 238 grams and contains approximately 357 calories, 45 grams of protein, 19 grams of fat, and 0 grams of carbohydrates.

Lean Ground Turkey Meat is a versatile and nutritious protein option, packed with essential nutrients and lower in fat than traditional ground beef. Originating from the Americas, this lean meat is perfect for a variety of cuisines, from savory tacos to hearty chili. Rich in protein, vitamins B6 and B12, and minerals like zinc, it supports muscle health and energy levels. With fewer calories and less saturated fat, Lean Ground Turkey Meat is an excellent choice for those seeking a healthy lifestyle while still enjoying delicious meals. Enjoy its mild flavor and tender texture in your favorite recipes today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 19.0476g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45.2381g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 595.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.6%
Protein: 51.4%
Carbs: 0.0%