Nutrition Facts for Lean grass fed beef
Image of Lean grass fed beef

Lean grass fed beef

Item Rating: 65/100

One cup of Lean grass fed beef is around 237 grams and contains approximately 591 calories, 62 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Lean Grass Fed Beef is a nutritious and flavorful meat option, sourced from cattle that thrive on a natural diet of grass and forage. Rich in Omega-3 fatty acids, it offers a healthier alternative to conventional beef, promoting heart health and reducing inflammation. Often associated with high-quality cuts from sustainable farms, this beef is a staple in many cuisines, from hearty steaks to savory stews. Its lower fat content not only enhances its lean profile but also makes it versatile and easy to incorporate into balanced meals, ensuring you enjoy great taste without compromising on health. Choose Lean Grass Fed Beef for a delicious, guilt-free culinary experience!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 591.471
Total Fat 35.4883g 0%
Saturated Fat 14.1953g 0%
Polyunsaturated Fat g
Cholesterol 177.4413mg 0%
Sodium 130.1236mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.513g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 6.1513mg 0%
Potassium 828.0594mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%