One cup of Lean cuisine mac and cheese is around 227 grams and contains approximately 280 calories, 14 grams of protein, 7 grams of fat, and 40.0 grams of carbohydrates.
Lean Cuisine Mac And Cheese is a comforting classic with a nutritious twist. Each bite features creamy, delicious cheese sauce enveloping tender pasta, bringing you that warm, home-cooked feel. Made with real cheese and no artificial flavors, this dish balances indulgence and health. With fewer calories and reduced fat, it’s a guilt-free option that fits into your busy lifestyle. Enjoy a satisfying meal that delights your taste buds while helping you stay on track with your wellness goals. Lean Cuisine Mac And Cheese—where flavor meets health in every bowl.
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Nutrition Information
Calories |
280 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7 g | 8% | |
| Saturated Fat | 4.5 g | 22% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.0 mg | 6% | |
| Sodium | 800 mg | 34% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 4 g | ||
| protein | 14 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 410.0 mg | 31% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 160 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
