Nutrition Facts for Lean cuisine chicken teriyaki
Image of Lean cuisine chicken teriyaki

Lean cuisine chicken teriyaki

Item Rating: 73/100

One cup of Lean cuisine chicken teriyaki is around 236 grams and contains approximately 278 calories, 17 grams of protein, 3.7 grams of fat, and 44 grams of carbohydrates.

Lean Cuisine Chicken Teriyaki is a delicious and convenient meal option that brings the flavors of Japan right to your table. Featuring tender, white meat chicken glazed in a savory teriyaki sauce, it’s complemented by a vibrant medley of steamed vegetables, including broccoli and carrots. With only 270 calories per serving, this dish provides a balanced meal rich in protein and low in saturated fat. Perfect for a busy lifestyle, Lean Cuisine Chicken Teriyaki allows you to savor a satisfying taste of Asian cuisine while staying mindful of your health. Enjoy the right balance of flavor and nutrition in every bite!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 277.7779
Total Fat 3.7036g 0%
Saturated Fat 0.926g 0%
Polyunsaturated Fat g
Cholesterol 23.1481mg 0%
Sodium 555.5555mg 0%
Total Carbohydrate 44.4444g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 13.889g
Protein 16.6666g 0%
Vitamin D 0IU 0%
Calcium 37.0371mg 0%
Iron 1.6667mg 0%
Potassium 277.7779mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.0%
Protein: 24.0%
Carbs: 64.0%