1 serving (28 grams) contains 160 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
320 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20 g | 25% | |
Saturated Fat | 3 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 170 mg | 7% | |
Total Carbohydrates | 30 g | 10% | |
Dietary Fiber | 2 g | 7% | |
Sugars | 0 g | ||
protein | 4 g | 8% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20 mg | 1% | |
Iron | 0.6 mg | 3% | |
Potassium | 700 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lay's Lightly Salted Potato Chips are a classic snack with a subtle twist, offering 50% less sodium than the traditional variety. Made from simple ingredients like potatoes, vegetable oil, and a hint of salt, these chips are a wholesome option for those seeking lower-sodium alternatives without sacrificing flavor. Originating from the popular Lay's brand, recognized globally for its expertise in crafting potato-based snacks, these chips are rooted in the art of American snacking. While they are lower in salt, they still contain moderate amounts of fat due to the frying process, so portion control is encouraged. Each serving delivers a satisfying crunch and true potato taste, making them a versatile choice to pair with dips or enjoy straight out of the bag. Lay's Lightly Salted Chips are a mindful indulgence for those balancing flavor with a more health-conscious approach to snacking.