1 serving (28 grams) contains 160 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
320 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 340 mg | 14% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 700 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lays classic chips
Lays Classic Chips are a timeless snack made from three simple ingredients: potatoes, vegetable oil, and salt. Known for their thin, crispy texture and savory flavor, these chips are inspired by traditional American cuisine and have become a staple in households worldwide. While Lays Classic Chips are gluten-free and contain no artificial flavors or preservatives, they are fried, making them higher in fat and calories compared to baked options. Each serving provides a satisfying crunch but can be high in sodium and saturated fats, so moderation is key for a balanced diet. Enjoy them as a treat or occasional side, keeping in mind their role as a snack rather than a primary source of nutrition. Lays Classic Chips offer simplicity and great taste for moments when you’re craving a classic comfort food.
