1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 47.3 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Layered mousse dessert
Layered Mousse Dessert is a delectable treat that combines light and airy textures with rich flavors. Typically inspired by French cuisine, this dessert features alternating layers of creamy mousse, often made from chocolate, vanilla, or fruit purees, along with toppings like crushed nuts, fresh berries, or delicate pastry crumbles. Ingredients may include whipped cream, egg whites, and sweeteners, which lend to its velvety consistency and indulgent taste. While the dessert is high in sugar and fat content, it can be modified with low-fat dairy or plant-based alternatives for a healthier twist. Fresh fruit layers add vitamins and antioxidants, making it a slightly more balanced choice. Popular for its elegant presentation and irresistible flavor, Layered Mousse Dessert offers a luxurious finish to any meal but should be enjoyed in moderation due to its calorie density.
