Layered jelly dessert

Item Rating: 61/100

One cup of Layered jelly dessert is around 237 grams and contains approximately 315 calories, 3.2 grams of protein, 0.8 grams of fat, and 71 grams of carbohydrates.

Layered Jelly Dessert is a vibrant and visually stunning treat that combines sweet, fruity flavors with a delightful, gelatinous texture. Originating from various cuisines around the world, particularly in Southeast Asia, this dessert layers colorful jellies made from natural fruit juices, sugar, and gelatin or agar-agar. With fresh fruit, coconut milk, or yogurt often added, it brings a refreshing quality to every bite. While it offers a light and playful indulgence, be mindful of the sugar content if you're watching your intake. This delightful dessert is not only a feast for the eyes but also a fun way to enjoy the flavors of summer!

Nutrition Facts

Serving size	(236.5882g)

Amount per serving	% Daily Value*
Calories	315.4508

Total Fat 0.7885g	0%
Saturated Fat 0.1578g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 78.8626mg	0%
Total Carbohydrate 70.9765g	0%
Dietary Fiber 0g	0%
Total Sugars 55.2038g
Protein 3.1544g	0%

Vitamin D 0IU	0%
Calcium 15.7726mg	0%
Iron 0.1578mg	0%
Potassium 15.7726mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.3%

Protein: 4.2%

Carbs: 93.5%