Lavender cake

Item Rating: 42/100

One cup of Lavender cake is around 238 grams and contains approximately 833 calories, 9.5 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Lavender Cake is a delightful dessert that combines the delicate floral notes of culinary lavender with the rich, buttery texture of traditional cake. Originating from Provence, France, this enchanting treat often features ingredients like almond flour, honey, and eggs, creating a light yet satisfying bite. Its subtle flavor profile pairs wonderfully with lemon, enhancing its aromatic qualities. While it’s a sweet indulgence, lavender offers potential calming properties, making it a somewhat healthier choice for dessert lovers. Enjoy a slice of Lavender Cake for a blissful escape in every bite!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	833.3333

Total Fat 35.7143g	0%
Saturated Fat 19.0476g	0%
Polyunsaturated Fat g
Cholesterol 119.0476mg	0%
Sodium 476.1905mg	0%
Total Carbohydrate 119.0476g	0%
Dietary Fiber 2.381g	0%
Total Sugars 71.4286g
Protein 9.5238g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 2.381mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.5%

Protein: 4.6%

Carbs: 57.0%