Lavash with meat
One cup of Lavash with meat is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 47 grams of carbohydrates.
Lavash With Meat is a mouthwatering dish that beautifully blends tradition and flavor. Originating from Armenian and Middle Eastern cuisines, this irresistible flatbread is stuffed with juicy, marinated meat, often lamb, beef, or chicken, and a medley of fresh vegetables and aromatic herbs. The soft, chewy texture of the lavash wraps around the savory filling, creating a delightful experience in every bite. Packed with protein and essential nutrients, Lavash With Meat can be a wholesome choice, but be mindful of portion sizes and accompanying sauces. Dive into this culinary treasure and savor the rich flavors of a dish that has stood the test of time!
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