1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 47.3 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Laurent mini escargot raisin
Laurent Mini Escargot Raisin is a delicate pastry inspired by French patisserie traditions. Crafted with buttery puff pastry spiraled to resemble a snail shell, it is studded with plump, juicy raisins and lightly glazed for a subtle sweetness. This treat offers a harmonious mix of texture and flavor, with flaky layers and bursts of natural fruitiness from the raisins. While rich in taste, its ingredients include refined flour and butter, contributing to higher levels of calories and saturated fats. However, raisins provide a source of natural sugars, along with small amounts of fiber and essential nutrients like potassium. Ideal as an occasional indulgence, Laurent Mini Escargot Raisin embodies the artistry of French baking while reminding consumers to enjoy in moderation as part of a balanced diet.
