One cup of Lasagna vegetable soup is around 235.8 grams and contains approximately 141.5 calories, 5.7 grams of protein, 4.7 grams of fat, and 18.9 grams of carbohydrates.
Lasagna Vegetable Soup is a hearty and comforting dish inspired by classic Italian cuisine. Packed with layers of flavor, it features tender pasta, colorful vegetables like zucchini, spinach, and bell peppers, and a rich tomato broth. Each spoonful is a delicious blend of herbs and spices, offering both nourishment and satisfaction. This wholesome soup is a great source of fiber and vitamins, making it a healthy option for any meal. Perfect for a cozy dinner or a quick lunch, Lasagna Vegetable Soup brings the warmth of Italy right to your table!
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Nutrition Information
Calories |
141.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 5.7 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
